Saturday, 23 March 2013

Perennial Favourites


Pandan Suji - This is a twist to the traditional Suji cake with the addition of pandan.  The cake is moist, close-crumb and not so rich like traditional Suji cake.

Die-hard Suji cake fans will  'tsk tsk' on this version but  if you like a lighter version of the Suji cake, this may be the one for you. 

Saturday, 16 March 2013

Special Occasions


Celebration Cake - I simply love the rose design and this is a celebration cake for a church function.  Simple yet chic! Love it..

Friday, 15 March 2013

Special Occasions





Red Velvet cake with cream cheese frosting - Ordered by a Financial Institution to celebrate their 2 staff birthdays, Hoon and Liana.  Flowers are to be in 2-tone, cream and pink.

Saturday, 9 March 2013

Perennial Favourites


Green Tea cake with Hokkaido Azuki beans - There is a Japanese Mart near my place and I saw these cans of Japanese Azuki beans from Hokkaido.

Bought some,  so decided to  bake a Japanese Green Tea cake and sandwich it with Fresh Cream and Azuki beans. 

The overall cake is light and the combination of green tea with red beans is always a hit!

Definitely for Green Tea lovers!!