Saturday, 23 March 2013
Perennial Favourites
Pandan Suji - This is a twist to the traditional Suji cake with the addition of pandan. The cake is moist, close-crumb and not so rich like traditional Suji cake.
Die-hard Suji cake fans will 'tsk tsk' on this version but if you like a lighter version of the Suji cake, this may be the one for you.
Saturday, 16 March 2013
Special Occasions
Celebration Cake - I simply love the rose design and this is a celebration cake for a church function. Simple yet chic! Love it..
Friday, 15 March 2013
Special Occasions
Red Velvet cake with cream cheese frosting - Ordered by a Financial Institution to celebrate their 2 staff birthdays, Hoon and Liana. Flowers are to be in 2-tone, cream and pink.
Saturday, 9 March 2013
Perennial Favourites
Green Tea cake with Hokkaido Azuki beans - There is a Japanese Mart near my place and I saw these cans of Japanese Azuki beans from Hokkaido.
Bought some, so decided to bake a Japanese Green Tea cake and sandwich it with Fresh Cream and Azuki beans.
The overall cake is light and the combination of green tea with red beans is always a hit!
Definitely for Green Tea lovers!!
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